Baked Enchilada Dip Mix | Carmie's

Mañana Mexican Dip Mix is Carmie’s original and best-selling blend, featuring a well-balanced mix of chiles, cumin, onion, parsley, and spices. This versatile seasoning creates a bold, savory dip when mixed with sour cream or a sour cream and mayonnaise blend, delivering classic Southwestern flavor with just the right amount of warmth. It also works beautifully as a cheeseball mix or as a flavorful addition to layered dips and party spreads.

Key Features:

• Net weight: 1 oz (28 g)
• Makes approximately 2 cups of prepared dip
• Serving size: 1 g (0 oz); approximately 30 servings per packet
• Flavor profile: Savory, mildly spicy, chili and cumin forward
• Preparation options: Dip or cheeseball
• Suggested uses: Potato chips, pretzels, toasted bread, crackers, or fresh vegetables
• Cheeseball preparation: Mix with 16 oz softened cream cheese
• Made in the USA

How to Make It:

Hot Baked Dip Instructions

• Preheat oven to 350°F
  
• Mix dip packet with 8 oz softened cream cheese and 8 oz sour cream until smooth
  
• Spread into a small baking dish and top with shredded cheddar cheese
  
• Bake for 20–25 minutes, or until hot and bubbly
  
• Serve warm with chips, pretzels, bread slices, or fresh vegetables

Cold Dip Instructions

• Combine the entire packet with 1½ cups sour cream
• For a creamier dip, substitute ½ cup mayonnaise for ½ cup of the sour cream
• Stir well and refrigerate for at least 2 hours before serving

Cheeseball Instructions

• Mix the entire packet with 16 oz softened cream cheese
• Shape into a ball and roll in chopped nuts if desired
• Chill before serving for best flavor

Whether served as a classic dip or rolled into a cheeseball, Mañana Mexican Dip Mix is an easy, crowd-pleasing option for gatherings, holidays, and gift baskets. Its bold seasoning and simple preparation make it a reliable staple for entertaining or casual snacking.